Author

Virginia Lee

16 books

Books

  1. The Chinese cookbook 1972
  2. Colm Toibin's Brooklyn 2013
14 more
  1. Maritime Flavours: Guidebook & Cookbook 1994
  2. The magic moth 1972
  3. Summer flavours 2002
  4. Salmon 2003
  5. Pumpkin & squash 2006
  6. Chowders, bisques and soups 2004
  7. Tomatoes 2007
  8. Dagon's Blood 2010
  9. Blueberries 2005
  10. New Flavours 1997
  11. Kit Tarot Lenormand 2013
  12. Chowder Trail Cookbook 2014
  13. Nantucket Ghost Writer 2002
  14. Fall Flavours: Seasonal Recipes from Canada's Best Chefs 2003

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  8. Yotam Ottolenghi Ottolenghi simple

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