Author

William Woys Weaver

12 books

Books

  1. Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Seed Saving, and Cultural History 1997
11 more
  1. 100 Vegetables and Where They Came From 2000
  2. Culinary Ephemera (California Studies in Food and Culture, 30) 2010
  3. Pennsylvania Dutch country cooking 1993
  4. Encyclopedia of food and culture 2002
  5. The Christmas Cook: Three Centuries of American Yuletide Sweets 1990
  6. As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine 2013
  7. Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea 1982
  8. Sauerkraut Yankees 1983
  9. America Eats 1989
  10. Roughwood Book of Pickling 2019
  11. Country Scrapple 2003

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  3. Barbara W. Ellis The Veggie Gardener's Answer Book: Solutions to Every Problem You'll Ever Face; Answers to Every Question You'll Ever Ask
  4. Geoff Hamilton Organic Gardening
  5. Marie Iannotti The Beginner's Guide to Growing Heirloom Vegetables: The 100 Easiest-to-Grow, Tastiest Vegetables for Your Garden
  6. Rosalind Creasy The Complete Book of Edible Landscaping: Home Landscaping with Food-Bearing Plants and Resource-Saving Techniques
  7. Linda Chalker-Scott The Informed Gardener
  8. Tammi Hartung The Wildlife-Friendly Vegetable Gardener: How to Grow Food in Harmony with Nature

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