Author

Susan Mahnke Peery

1 book

Books

  1. Home Sausage Making: How-To Techniques for Making and Enjoying 100 Sausages at Home 2002

“If you like Susan Mahnke Peery, you might like these writers too.”

  1. Rytek Kutas Great Sausage Recipes and Meat Curing: 4th Edition
  2. Francis Mallmann Seven Fires: Grilling the Argentine Way
  3. John J. Mettler Basic Butchering of Livestock Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
  4. Eric Childs Kombucha!: The Amazing, Cleansing, Healing, Energizing, and Detoxifying Effects of Probiotic Tea
  5. Jeffrey Alford Flatbreads Flavors
  6. Rachel Khong All About Eggs
  7. Giuliano Hazan Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes
  8. John Burgoyne Cook's Illustrated Guide to Grilling & Barbecue

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