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Author
R. T. J. Cappers
5 books
Books
Digital Atlas of Traditional Food Made from Cereals and Milk
Digital Atlas of Traditional Food Made from Cereals and Milk
2018
4 more
Digitale Zadenatlas Van Nederland Digital Seed Atlas Of The Netherlands
2012
Handbook Of Plant Palaeoecology
2012
Digital Atlas of Economic Plants
2009
Manual for the Identification of Plant Seeds and Fruits
Manual for the Identification of Plant Seeds and Fruits
2022
“If you like R. T. J. Cappers, you might like these writers too.”
Ursula Heinzelmann
Beyond Bratwurst A History Of Food In Germany
Ross Hume Hall
Food for nought
Marcel Mazoyer
A History of World Agriculture: From the Neolithic Age to the Current Crisis
Judith S. Beck
The Complete Beck Diet for Life: The Five-Stage Program for Permanent Weight Loss
Alice Weinreb
Modern Hungers
Joy Manning
Is Our Food Killing Us?
From farming to biotechnology
David Goodman
From farming to biotechnology
The Future Laboratory
Create: Eating, Design and Future Food
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