Cover of Food lovers' guide to Wisconsin

Food lovers' guide to Wisconsin

by Martin Hintz · 2014

+ Want to read

The ultimate guide to Wisconsin's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers & rsquo; markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Subject
businessbusinessMore like thisLess of thistraveltravelMore like thisLess of this
Themes
foodfoodMore like thisLess of this
Setting
WisconsinWisconsinMore like thisLess of this
Audience
adult
Length
medium · 344 pages

Click a tag to see books like this one that share it. Point at it (on a phone, tap it) for less of it instead.

Read it? Sign in to help tag it.

BuyAmazonGoogle Books

BorrowOpen LibraryA library near you

MoreCompare prices

Liked Food lovers' guide to Wisconsin? Here’s where I’d start.

These suit anyone who liked Food lovers' guide to Wisconsin. Sign in and mark a few books for picks shaped around your own taste.

  1. Food lovers' guide to Connecticut Patricia Brooks, Lester Brooks · 2004 Shares restaurants, small business, business economics
  2. Purchasing Andrew Hale Feinstein, Andrew H. Feinstein, John M. Stefanelli · 2001 Shares restaurants, business economics, travel
  3. On the town in New York Michael Batterberry · 1998 Shares restaurants, small business, business economics
  4. Hotel front office management James A. Bardi · 1990 Shares small business, business economics
See more recommendations →

“If you want more of the same (business about food), start with these.”

  1. Food trails Lonely Planet Food Staff, Lonely Planet · 2016
  2. tapai: Travels & Guilty Pleasures of a Fermented Malaysian Hishamuddin Rais · 2010
  3. Her Fork in the Road: Women Celebrate Food and Travel · 2001
  4. A Moveable Feast: Life-Changing Food Adventures Around the World · 2010

“If it was the restaurants that hooked you, try one of these.”

  1. Problems of American Small Business United States. Congress. Senate. Special Committee To Study and Survey Problems of American Small Business Enterprises. · 1973
  2. Hot Doug's: The Book Doug Sohn · 2013
  3. The restaurant start-up guide Peter Rainsford, David H. Bangs · 1997
  4. Surviving a downturn: Building a successful business…without breaking the bank Jeremy Kourdi · 2007

“These start from a similar idea, even if they go somewhere else with it.”

  1. The Founding Farmers Cookbook: 100 Recipes for True Food Drink from the Restaurant Owned by American Family Farmers Founding Farmers, Nevin Martell · 2013
  2. Edible: A Celebration of Local Foods T. Ryder · 2010
  3. Cucina Romana Sara Manuelli · 2005
  4. The Provence Cookbook Patricia Wells · 2004

Report a problem