Subject
Cooking
6322 books
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“A few cooking favorites.”
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Cooking for Jeffrey: A Barefoot Contessa Cookbook
Ina Garten · 2016
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Culinary Reactions: The Everyday Chemistry of Cooking
Simon Quellen Field · 2011
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Cupcakes!
Elinor Klivans · 2005
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Making Piece: a Memoir of Love, Loss and Pie
Beth M. Howard · 2012
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Service Included: Four-Star Secrets of an Eavesdropping Waiter
Phoebe Damrosch · 2007
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Salt: A World History
Mark Kurlansky · 2002
- Mixed Vegetables, Vol. 5 Mixed Vegetables, Vol. 5 Ayumi Komura (Xiao Cun ayumi) · 2007
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Just One Taste
Louisa Edwards · 2010
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Not Your Mother's Slow Cooker Recipes for Entertaining
Julie Kaufmann · 2007
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The Loveliest Chocolate Shop in Paris
Jenny Colgan · 2013
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The pH Miracle: Balance Your Diet, Reclaim Your Health
Robert O. Young, Shelley Redford Young · 2002
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The Vegan Slow Cooker: Simply Set It and Go with 150 Recipes for Intensely Flavorful, Fuss-Free Fare Everyone (Vegan or Not!) Will Devour
Kathy Hester · 2011
Newest
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The Smart Cookie
Jory John · 2021
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Watercress
Andrea Wang · 2021
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Crying in H Mart
Michelle Zauner · 2020
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A Wizard's Guide to Defensive Baking
T. Kingfisher · 2020
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From the Desk of Zoe Washington
Janae Marks · 2020
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With the Fire on High
Elizabeth Acevedo · 2019
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Fry Bread
Kevin Noble Maillard · 2019
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Superhero Nutrition
Steve Zim, Steven Stiefel · 2018
- Flavor Matrix Flavor Matrix James Briscione, Brooke Parkhurst · 2018
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Sourdough
Robin Sloan · 2017
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The Opposite of You
Rachel Higginson · 2017
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Samin Nosrat · 2017