Author

Lisa Weiss

4 books

Books

  1. The Seventh Daughter: My Culinary Journey from Beijing to San Francisco 2007
  2. The Fearless Baker: Scrumptious Cakes, Pies, Cobblers, Cookies, and Quick Breads that You Can Make to Impress Your Friends and Yourself 2011
2 more
  1. Chocolate and Vanilla 2006
  2. Pintxos: Small Plates in the Basque Tradition 2009

“If you like Lisa Weiss, you might like these writers too.”

  1. Jennifer McLagan Bones: Recipes, History, and Lore
  2. Jeffrey Alford Home Baking: The Artful Mix of Flour and Traditions from Around the World
  3. Lucy Baker The Boozy Baker: 75 Recipes for Spirited Sweets
  4. Andrea Nguyen Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors
  5. Patricia Green Quinoa Revolution
  6. Betty Crocker Betty Crocker The Big Book of Bread
  7. Krystina Castella Booze Cakes: Confections Spiked with Spirits, Wine, and Beer
  8. Jon Shook Two Dudes, One Pan: Maximum Flavor from a Minimalist Kitchen

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