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Author
Patricia Wells
13 books
Books
The Food Lover's Guide to Paris: The Best Restaurants, Bistros, Cafés, Markets, Bakeries, and More
1984
The Paris Cookbook
2001
Patricia Wells at Home in Provence: Recipes Inspired By Her Farmhouse In France
1996
The Provence Cookbook
2004
Salad as a Meal: Healthy Main-Dish Salads for Every Season
2011
We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
2008
Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
1993
Vegetable Harvest: Vegetables at the Center of the Plate
2007
Simply French
1991
4 more
Bistro Cooking
1989
The French kitchen cookbook
2013
Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond
2011
My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations*
My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations*
“If you like Patricia Wells, you might like these writers too.”
Clotilde Dusoulier
Clotilde's Edible Adventures in Paris
Lidia Matticchio Bastianich
Lidia's Italy
Marcella Hazan
Marcella's Italian Kitchen
David Rosengarten
The Dean and DeLuca Cookbook
Mario Batali
Italian Grill
Peter Mayle
Provence A-Z
Susan Herrmann Loomis
French Farmhouse Cookbook
Myra Goodman
The Earthbound Cook: 250 Recipes for Delicious Food and a Healthy Planet
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