Author

Sarah R. Labensky

1 book

Books

  1. On Cooking: A Textbook of Culinary Fundamentals 1994

“If you like Sarah R. Labensky, you might like these writers too.”

  1. James Peterson Essentials of Cooking
  2. Julia Child The Way to Cook
  3. Culinary Institute of America The Professional Chef
  4. Alton Brown I'm Just Here for the Food: Food + Heat = Cooking
  5. Wayne Gisslen Professional Baking
  6. Jean-Georges Vongerichten Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication
  7. Michele Scicolone The Mediterranean Slow Cooker
  8. Carla Hall Carla's Comfort Foods: Favorite Dishes from Around the World

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