Author
Edward Espe Brown
8 books
Books
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The Tassajara Bread Book
1970
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Not Always So: Practicing the True Spirit of Zen
2002
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The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
1987
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Tassajara Cooking
1974
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Tomato Blessings and Radish Teachings
1997
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The Tassajara Recipe Book
1985
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The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen KitchenThe Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen Kitchen 2009
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Anna Thomas
Vegetarian Epicure
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The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
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Laurel Robertson
The New Laurel's Kitchen
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How to Cook Everything Vegetarian: Simple Meatless Recipes for Great FoodMark Bittman How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
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In My Kitchen: A Collection of New and Favorite Vegetarian RecipesDeborah Madison In My Kitchen: A Collection of New and Favorite Vegetarian Recipes
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The Moosewood Collective
New Recipes from Moosewood Restaurant
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Peter Berley
The Modern Vegetarian Kitchen
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Jeanne Lemlin
Quick Vegetarian Pleasures: More than 175 Fast, Delicious, and Healthy Meatless Recipes