Author

Culinary Arts Institute

38 books

Books

  1. Polish Cookbook 1976
37 more
  1. Pennsylvania Dutch cook book of fine old recipes 1960
  2. Mexican Cookbook 1976
  3. The holiday cookbook 1954
  4. Quick Dishes for the Woman in a Hurry: Traditional Recipes Tested for Today's Kitchens 1982
  5. The Culinary Arts Institute Cookbook: An Encyclopedia of Over 4400 Recipes with More Than 500 Color Photographs 1989
  6. The lunch box cookbook 1955
  7. The budget cookbook 1976
  8. Scandinavian cookbook 1955
  9. Bread & soup cookbook 1976
  10. The Fifty States Cookbook 1977
  11. New World Encyclopedia of Cooking 1972
  12. The cookie jar 1976
  13. 250 breads, biscuits and rolls 1969
  14. The French cookbook 1955
  15. Encyclopedia of nutrition & cooking 1974
  16. The New Orleans cookbook 1973
  17. The German & Viennese cookbook 1956
  18. Wok, fondue & chafing dish cookbook 1980
  19. Christmas Favorites 1982
  20. The gourmet foods cookbook 1973
  21. The American family home cookbook 1986
  22. German & Viennese cooking 1981
  23. The casserole cookbook 1956
  24. The master chef's outdoor grill cookbook 1960
  25. The mixer, hand mixer, and blender cookbook 1954
  26. Family favorites 1983
  27. Chicken 1984
  28. Desserts 1986
  29. Fish & Shellfish 1984
  30. The family home cookbook 1973

“If you like Culinary Arts Institute, you might like these writers too.”

  1. Carmen Valldejuli Cocina Criolla
  2. Sable Hunter Sable Does It in the Kitchen. Cookbook: Volume 1
  3. Lisa Maliga The Great Brownie Taste-Off
  4. Emeril Lagasse Emeril's Cooking with Power: 100 Delicious Recipes Starring Your Slow Cooker, Multi Cooker, Pressure Cooker, and Deep Fryer
  5. Todd Wilbur Super Duper Totally Authorized Top Secret Recipes
  6. Brooke Griffin Skinny Suppers: 125 Lightened-Up, Healthier Meals for Your Family
  7. Lorna J. Sass The Pressured Cook: Over 75 One-Pot Meals In Minutes, Made In Today's 100% Safe Pressure Cookers
  8. Mariza Snyder The DASH Diet Cookbook: Quick and Delicious Recipes for Losing Weight, Preventing Diabetes, and Lowering Blood Pressure

Report a problem