Author

Giuliano Bugialli

12 books

Books

  1. La Cucina: The Regional Cooking of Italy 2009
  2. The Fine Art of Italian Cooking: The Classic Cookbook, Updated & Expanded 1977
10 more
  1. Giuliano Bugialli's Classic Techniques Of Italian Cooking 1982
  2. Bugialli on pasta 1988
  3. Giuliano Bugialli's foods of Tuscany 1992
  4. Bugialli's Italy 1998
  5. The best of Bugialli 1994
  6. Giuliano Bugialli's Foods of Italy 1984
  7. Foods of Sicily & Sardinia and the Smaller Islands 1996
  8. The Fine Art of Italian Cookin 1977
  9. Guiliano Bugialli's Food of Naples and Campania 2003
  10. The taste of Italy 1985

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