Author
George Motz
3 books
Books
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Jane Stern
500 Things to Eat Before It's Too Late: and the Very Best Places to Eat Them
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Simon Majumdar
Eat My Globe: One Year to Go Everywhere and Eat Everything
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Graham Holliday
Eating Viet Nam: Dispatches from a Blue Plastic Table
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Anthony Bourdain
A Cook's Tour: Global Adventures in Extreme Cuisines
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Andrew Zimmern
The Bizarre Truth: How I Walked Out the Door Mouth First . . . and Came Back Shaking My Head
- tapai: Travels & Guilty Pleasures of a Fermented Malaysian Hishamuddin Rais tapai: Travels & Guilty Pleasures of a Fermented Malaysian
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Jerry Hopkins
Strange Foods: Bush Meat, Bats, and Butterflies; An Epicurean Adventure Around the World
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Julie Angus
Olive Odyssey: Searching for the Secrets of the Fruit That Seduced the World