Author
Andrew Zimmern
3 books
Books
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The Bizarre Truth: How I Walked Out the Door Mouth First . . . and Came Back Shaking My Head
2009
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Andrew Zimmern's Field Guide to Exceptionally Weird, Wild, and Wonderful Foods: An Intrepid Eater's Digest
2012
- Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage Andrew Zimmern's Bizarre World of Food: Brains, Bugs, and Blood Sausage 2011
“If you like Andrew Zimmern, you might like these writers too.”
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Simon Majumdar
Eat My Globe: One Year to Go Everywhere and Eat Everything
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Anthony Bourdain
A Cook's Tour: Global Adventures in Extreme Cuisines
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Eric LeMay
Immortal Milk: Adventures in Cheese
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Mark Schatzker
Steak: One Man's Search for the World's Tastiest Piece of Beef
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Peter Menzel
Man Eating Bugs: The Art and Science of Eating Insects
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Robb Walsh
Sex, Death and Oysters: A Half-Shell Lover's World Tour
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Taras Grescoe
The Devil's Picnic
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Jen Lin-Liu
On the Noodle Road: From Beijing to Rome, with Love and Pasta