Author
Roger Pizey
2 books
Books
“If you like Roger Pizey, you might like these writers too.”
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Culinary Institute of America
Culinary Boot Camp: Five Days of Basic Training atThe Culinary Institute of America
- A Sweet Taste of History: More than 100 Elegant Dessert Recipes from America's Earliest Days Walter Staib A Sweet Taste of History: More than 100 Elegant Dessert Recipes from America's Earliest Days
- Haute Dogs: Recipes for Delicious Hot Dogs, Buns, and Condiments Russell van Kraayenburg Haute Dogs: Recipes for Delicious Hot Dogs, Buns, and Condiments
- Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats Lauren Chattman Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats
- Kitchen Workshop-Pizza: Hands-on Cooking Lessons for Making Amazing Pizza at Home Ruth Gresser Kitchen Workshop-Pizza: Hands-on Cooking Lessons for Making Amazing Pizza at Home
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Jacques Pepin
Chez Jacques: Traditions and Rituals of a Cook
- Homemade Doughnuts: Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen Kamal Grant Homemade Doughnuts: Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen
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Kris Holechek Peters
The I Love Trader Joe's Vegetarian Cookbook: 150 Delicious and Healthy Recipes Using Foods from the World's Greatest Grocery Store