Author

Richard J. Coppedge Jr.

1 book

Books

  1. Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful Recipes from the World's Premier Culinary College 2008

“If you like Richard J. Coppedge Jr., you might like these writers too.”

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  5. Deborah Madison Seasonal Fruit Desserts: From Orchard, Farm, and Market
  6. Joe Yonan Eat Your Vegetables: Bold Recipes for the Single Cook
  7. Nancy Harmon Jenkins The New Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health
  8. Mai Pham The Best of Vietnamese & Thai Cooking: Favorite Recipes from Lemon Grass Restaurant and Cafes

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