Author
Reid Mitenbuler
3 books
Books
2 more
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Salt: A World History
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Ambitious Brew
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And a Bottle of Rum: A History of the New World in Ten Cocktails
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Bourbon: A History of the American Spirit
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Drink: A Cultural History of Alcohol
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Sue Shephard
Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World
- Whiskey Women: The Untold Story of How Women Saved Bourbon, Scotch, and Irish Whiskey Fred Minnick Whiskey Women: The Untold Story of How Women Saved Bourbon, Scotch, and Irish Whiskey
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Eric Burns
1920: The Year that Made the Decade Roar