Author

Jill Cox

1 book

Books

  1. Ingredients 1998

“If you like Jill Cox, you might like these writers too.”

  1. Alice Waters In the Green Kitchen: Techniques to Learn by Heart
  2. Michael Ruhlman Egg: A Culinary Exploration of the World's Most Versatile Ingredient
  3. Milton Crawford The Hungover Cookbook
  4. Ron Douglas America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants
  5. Tom Adams Pitt Cue Co. The Cookbook
  6. Martha Stewart Martha Stewart's Healthy Quick Cook
  7. Culinary Institute of America Culinary Boot Camp: Five Days of Basic Training atThe Culinary Institute of America
  8. Jason Epstein Eating: A memoir

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