1,000 Italian Recipes
Sign in to keep track of books you’ve read and want to read.
Celebrate Italian cooking with this authoritative and engaging tributeAuthor Michele Scicolone offers simple recipes for delicious classics such as lasagne, minestrone, chicken cutlets, and gelato, plus many more of your favorites; a wealth of modern dishes, such as grilled scallop salad; and a traveler's odyssey of regional specialties from the northern hills of Piedmont to the sun-drenched islands of Sicily and Sardinia. Whether giving expert advice on making a frittata or risotto, selecting Italian ingredients, or pairing Italian wines with food, Scicolone enlivens each page with rich details of Italian food traditions. This book is a treasury to turn to for any occasion.
Liked 1,000 Italian Recipes? Here’s where I’d start.
These suit anyone who liked 1,000 Italian Recipes. Sign in and mark a few books for picks shaped around your own taste.
“If you want more of the same (cooking), start with these.”
“If it was the cookbooks that hooked you, try one of these.”
“These start from a similar idea, even if they go somewhere else with it.”
-
The Glory of Southern Cooking: Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits,Carolina Pulled Pork, Fried Okra, Kentucky Cheese
- The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World
-
Williams-Sonoma Good Food to Share: Recipes for entertaining
- Simple Thai Food: Classic Recipes from the Thai Home Kitchen