Cover of Food Politics

Food Politics

The politics of food is changing fast. In rich countries, obesity is now a more serious problem than hunger. Consumers once satisfied with cheap and convenient food now want food that is also safe, nutritious, fresh, and grown by local farmers using fewer chemicals. Heavily subsidized and underregulated commercial farmers are facing stronger push back from environmentalists and consumer activists, and food companies are under the microscope. Meanwhile, agricultural success in Asia has spurred income growth and dietary enrichment, but agricultural failure in Africa has left one-third of all citizens undernourished - and the international markets that link these diverse regions together are subject to sudden disruption.

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Food Politics carefully examines and explains the most important issues on today's global food landscape, including international food prices, famines, chronic hunger, the Malthusian race between food production and population growth, international food aid, "green revolution" farming, obesity, farm subsidies and trade, agriculture and the environment, agribusiness, supermarkets, food safety, fast food, slow food, organic food, local food, and genetically engineered food.

Politics in each of these areas has become polarized over the past decade by conflicting claims and accusations from advocates on all sides. Paarlberg's book maps this contested terrain, challenging myths and critiquing more than a few of today's fashionable beliefs about farming and food. For those ready to have their thinking about food politics informed and also challenged, this is the book to read.

Audience
adult
Length
medium · 218 pages

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These suit anyone who liked Food Politics. Sign in and mark a few books for picks shaped around your own taste.

  1. Closing the Food Gap: Resetting the Table in the Land of Plenty Shares food, nonfiction, food politics
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  3. The End of Food Shares food, nonfiction, food politics
  4. Food Fight : The Citizen's Guide to a Food and Farm Bill Shares food, nonfiction, food politics

“People who read Food Politics tend to reach for these next.”

  1. Paradox of Plenty: A Social History of Eating in Modern America (California Studies in Food and Culture, 8)
  2. Free for All: Fixing School Food in America (California Studies in Food and Culture, 28)
  3. The Cultural Politics of Food and Eating: A Reader
  4. Cultivating Food Justice: Race, Class, and Sustainability

“If you want more of the same (politics about food), start with these.”

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  3. The Raw Milk Revolution: Behind America's Emerging Battle Over Food Rights
  4. The Food Police: A Well-Fed Manifesto About the Politics of Your Plate

“If it was the food that hooked you, try one of these.”

  1. Eat Drink Vote: An Illustrated Guide to Food Politics
  2. Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair
  3. Foodopoly: The Battle Over the Future of Food and Farming in America
  4. Coming Home to Eat: The Pleasures and Politics of Local Foods

“These start from a similar idea, even if they go somewhere else with it.”

  1. A Revolution Down on the Farm: The Transformation of American Agriculture Since 1929
  2. Organic Manifesto: How Organic Farming Can Heal Our Planet, Feed the World, and Keep Us Safe
  3. The Locavore's Dilemma: In Praise of the 10,000-mile Diet
  4. One Billion Hungry: Can We Feed the World?