The Summer Table: Recipes and Menus for Casual Outdoor Entertaining

by Lisa Lemke · 2015

+ Want to read

Summertime—and the outdoor entertaining is easy! Fire up the grill, whip up some sides and sweets, and share these simple, delicious dishes with people you love. The festive menus include a Mexican Grill Party with a whole chipotle chicken; a Father's Day Barbecue, featuring Campari melon crush, strip steak, red beet gratin, and cabbage salad; a Beach Buffet that includes veggies with spiced yogurt dip and a bread omelet with grapes and gorgonzola; along with picnics, pizza parties, lunches, brunches, and a chic cocktail party. Filled with cooking tips and ideas for marinades, rubs, butters, sauces, salsas, and more, The Summer Tableinvites you to enjoy the season's best.

Subject
cookingcookingMore like thisLess of this
Audience
adult
Length
medium · 272 pages

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