The Soul of a Chef 2001

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Description

The journalist-author of The Making of a Chef draws on his own love of good food to journey into the heart of the men and women whose goal is to serve perfect food, drawing on the collective experiences of three talented young chefs to reveal the dreams, goals, and ideas of great chefs. Reprint.

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Books by Michael Ruhlman:

• Ruhlman's Twenty (2011)
• The Soul of a Chef (2001)
• The Making of a Chef (1997)
• The Elements of Cooking (2007)
• Wooden Boats (2002)