Author
Psyche A. Williams-Forson
3 books
Books
“If you like Psyche A. Williams-Forson, you might like these writers too.”
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Harvey Levenstein
Revolution at the Table: The Transformation of the American Diet (California Studies in Food and Culture, 7)
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Felipe Fernandez-Armesto
Near a Thousand Tables: A History of Food
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Jason Sokol
All Eyes are Upon Us: Race and Politics from Boston to Brooklyn
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Laura Shapiro
Something from the Oven: Reinventing Dinner in 1950s America
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The Jemima Code: Two Centuries of African American CookbooksToni Tipton-Martin The Jemima Code: Two Centuries of African American Cookbooks
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Jacqueline A. Jones
Labor of Love, Labor of Sorrow: Black Women, Work, and the Family from Slavery to the Present
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Matt Wray
Not Quite White: White Trash and the Boundaries of Whiteness
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Kathleen Collins
Watching What We Eat: The Evolution of Television Cooking Shows