Author

David Lazarus

1 book

Books

  1. Working the Plate: The Art of Food Presentation 2006

“If you like David Lazarus, you might like these writers too.”

  1. Nathan Myhrvold Modernist Cuisine: The Art and Science of Cooking
  2. Jennifer McLagan Odd Bits: How to Cook the Rest of the Animal
  3. Alain Passard The Art of Cooking With Vegetables
  4. Frank Falcinelli The Frankies Spuntino Kitchen Companion Cooking Manual
  5. Michael Ruhlman The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
  6. Aki Kamozawa Maximum Flavor: Recipes That Will Change the Way You Cook
  7. Mark Bittman How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook
  8. Harold McGee Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes

Report a problem