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Author
Anya von Bremzen
7 books
Books
Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
2013
Please to the Table: The Russian Cookbook
1990
The New Spanish Table
2005
Terrific Pacific Cookbook
1995
3 more
The Greatest Dishes! : Around the World in 80 Recipes
2004
National Dish
National Dish
2023
Fiesta! A Celebration of Latin Hospitality
1997
“If you like Anya von Bremzen, you might like these writers too.”
Melissa Hamilton
Canal House Cooks Every Day
Elena Gorokhova
A Mountain of Crumbs
Paula Wolfert
The Food of Morocco
Fuchsia Dunlop
Shark's Fin And Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
Marion Cunningham
Lost Recipes: Meals to Share with Friends and Family
Clifford A. Wright
A Mediterranean Feast: The Story Of The Birth Of The Celebrated Cuisines Of The Mediterranean, From The Merchants Of Venice To The Barbary Corsairs, With More Than 500 Recip
Thomas Keller
Ad Hoc at Home
Penelope Casas
The Foods and Wines of Spain
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