Author

Jeff Hertzberg

5 books

Books

  1. Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking 2007
  2. Healthy Bread in Five Minutes a Day: The Artisan Revolution Continues with Whole Grains, Fruits, and Vegetables 2009
  3. The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking 2013
  4. Artisan Pizza and Flatbread in Five Minutes a Day 2011
  5. Gluten-Free Artisan Bread in Five Minutes a Day 2014

“If you like Jeff Hertzberg, you might like these writers too.”

  1. Peter Reinhart The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
  2. Mark Bittman How to Cook Everything: Simple Recipes for Great Food
  3. Jim Lahey My Bread: The Revolutionary No-Work, No-Knead Method
  4. Maria Speck Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More
  5. Molly Stevens All About Braising: The Art of Uncomplicated Cooking
  6. Shauna James Ahern Gluten-Free Girl Every Day
  7. Andrea Nguyen Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More
  8. Rose Levy Beranbaum The Bread Bible

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