Author

Dalia Jurgensen

1 book

Books

  1. Spiced: A Pastry Chef's True Stories of Trials by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen 2009

“If you like Dalia Jurgensen, you might like these writers too.”

  1. Ruth Reichl Tender at the Bone: Growing Up at the Table
  2. Katherine Darling Under the Table: Saucy Tales from Culinary School
  3. Ellie Mathews The Ungarnished Truth: A Cooking Contest Memoir
  4. Jonathan Dixon Beaten, Seared, and Sauced: On Becoming a Chef at the Culinary Institute of America
  5. Lauren Shockey Four Kitchens: My Life Behind the Burner in New York, Hanoi, Tel Aviv, and Paris
  6. John Delucie The Hunger: A Story of Food, Desire, and Ambition
  7. Gabrielle Hamilton Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
  8. Phoebe Damrosch Service Included: Four-Star Secrets of an Eavesdropping Waiter

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