The America's Test Kitchen: DIY Cookbook: Can It, Cure It, Churn It, Brew It
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Our popular blog, The FEED, has nearly 200,000 unique visitors monthly (and growing) and DIY cooking was recently named one of the top 12 food trends for 2012. This beautifully packaged cookbook marries DIY cooking with America's Test Kitchen's methodology, resulting in over 100 kitchen-tested projects—from jams and pickles to cheese and charcuterie, snacks and sweets to sodas ans spices. Collected here are recipes you will want to make, backed by our testing. Finally, a DIY book from America's most trusted test kitchen—full of interesting, foolproof recipes for the curious cook.
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