Cover of American food

American food

"An elementary introduction to the relationship between cooking and American culture, the effect of local agriculture on the diets of different regions, common tools such as grills, and recipe instructions"—

Audience
childrens
Length
short · 24 pages

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Liked American food? Here’s where I’d start.

These suit anyone who liked American food. Sign in and mark a few books for picks shaped around your own taste.

  1. Food in Colonial America Shares american cooking, cooking, american
  2. The encyclopedia of American food and drink Shares american cooking, food, cooking
  3. Ballpark cookbook Shares american cooking, cooking, american
  4. Spuntino Shares cooking, american cooking, food

“If you want more of the same (cooking about food), start with these.”

  1. Latino American cuisine
  2. Reclaiming our food
  3. Pen & Palate: Mastering the Art of Adulthood, with Recipes
  4. A Homemade Life: Stories and Recipes from My Kitchen Table

“If it was the american cooking that hooked you, try one of these.”

  1. The Junior League Celebration Cookbook (Ellen Rolfes Books)
  2. A Taste of Power
  3. Tempt Me: The Fine Art of Minnesota Cooking
  4. New Orleans

“These start from a similar idea, even if they go somewhere else with it.”

  1. Cooking Around the Country with Kids: USA Regional Recipes and Fun Activities
  2. The Frugal Gourmet Cooks Three Ancient Cuisines: China, Greece, and Rome
  3. About the foods you eat
  4. Back to School (It's a Kid's World)