Author

Max Mccalman

3 books

Books

  1. Mastering Cheese: Lessons for Connoisseurship from a Maître Fromager 2009
  2. The Cheese Plate 2002
  3. Cheese: A Connoisseur's Guide to the World's Best 2005

“If you like Max Mccalman, you might like these writers too.”

  1. Laura Werlin Laura Werlins Cheese Essentials: An Insider's Guide to Buying and Serving Cheese (with 50 Recipes)
  2. Steven Jenkins Cheese Primer
  3. Gordon Edgar Cheddar: A Journey to the Heart of America's Most Iconic Cheese
  4. Janet Fletcher Cheese and Wine: Perfect Pairings for Entertaining and Everyday
  5. Debra Amrein-Boyes 200 Easy Homemade Cheese Recipes
  6. Tim Smith Making Artisan Cheese: 50 Fine Cheeses that You Can Make in Your Own Kitchen
  7. Tomoko Yamada French Cheeses: The Visual Guide to More Than 350 Cheeses from Every Region of France (Eyewitness Handbooks)
  8. Gianaclis Caldwell Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producer

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