Author

Auguste Escoffier

11 books

Books

  1. The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes 1921
  2. Ma Cuisine 1965
9 more
  1. Escoffier's basic elements of fine cookery, including sauces and garnishes 1941
  2. 2000 Favourite French Recipes 1991
  3. Escoffier 1991
  4. Souvenirs inédits 1985
  5. A few recipes by Mons. Escoffier, of the Carlton Hotel, London 1907
  6. Escoffier's cook book of desserts, sweets, and ices 1941
  7. Illustrated Escoffier 1989
  8. The Escoffier Cook Book [Cookbook] 1941
  9. Kochkunstführer 2016

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