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Author
Steve Striffler
5 books
Books
Chicken: The Dangerous Transformation of America's Favorite Food
2005
4 more
In the shadows of state and capital
2001
Solidarity
2019
Banana wars
2003
Organizing for Power
Organizing for Power
2020
“If you like Steve Striffler, you might like these writers too.”
Paul R. Mullins
Glazed America: A History of the Doughnut
Amy B. Trubek
The Taste of Place: A Cultural Journey into Terroir (California Studies in Food and Culture, 20)
John S. Allen
The Omnivorous Mind: Our Evolving Relationship with Food
Felicity Lawrence
Eat Your Heart Out: Who Really Decides What Ends Up on Your Plate?
Julie Guthman
Weighing In: Obesity, Food Justice, and the Limits of Capitalism
Seth Holmes
Fresh Fruit, Broken Bodies: Migrant Farmworkers in the United States
Robert Gottlieb
Food Justice
Harvey Levenstein
Paradox of Plenty: A Social History of Eating in Modern America (California Studies in Food and Culture, 8)
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