Author

Libby H. O'Connell

1 book

Books

  1. The American Plate: A Culinary History in 100 Bites 2014

“If you like Libby H. O'Connell, you might like these writers too.”

  1. Kate Colquhoun Taste: The Story of Britain Through Its Cooking
  2. Abigail Carroll Three Squares: The Invention of the American Meal
  3. Barbara Haber From Hardtack to Homefries: An Uncommon History of American Cooks and Meals
  4. Sarah Lohman Eight Flavors: The Untold Story of American Cuisine
  5. Christopher Kimball Fannie's Last Supper: Re-creating One Amazing Meal from Fannie Farmer's 1896 Cookbook
  6. William Sitwell A History of Food in 100 Recipes
  7. Kate Hopkins Sweet Tooth: The Bittersweet History of Candy
  8. Bee Wilson Consider the Fork: A History of How We Cook and Eat

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