Vegan: The New Ethics of Eating
Sign in to keep track of books you’ve read and want to read.
In this book, you will find the latest information about how what you eat affects your health, the environment, and the existence of the animals who share this planet, along with in-depth discussions of ground-breaking work by these internationally respected experts: Heart specialist, Dean Ornish, M.D.; Nutrition scientist, T. Colin Campbell, Ph.D.; Weight loss expert, Terry Shintani, M.D.; Farm Sanctuary founders, Gene and Lorri Bauston; Vegetarian nutritionist, Suzanne Havala, R.D.; Population analysis, David Pimentel, Ph.D.; Mad Cow disease expert, Stephen Dealler, M.D.; Rangeland activist, Lynn Jacobs.
Liked Vegan: The New Ethics of Eating? Here’s where I’d start.
These suit anyone who liked Vegan: The New Ethics of Eating. Sign in and mark a few books for picks shaped around your own taste.
-
Vegan Freak: Being Vegan in a Non-Vegan World Shares vegan, animal rights, nonfiction -
Living Among Meat Eaters: The Vegetarian's Survival Handbook Shares vegan, food, nonfiction -
The Vegan Sourcebook Shares vegan, food, nonfiction -
Becoming Vegan: The Complete Guide to Adopting a Healthy Plant-Based Diet Shares vegan, food, nonfiction
